Dinner of Champions

And the verdict is in....
My Sunday dinner featuring potato soup, while not perfect (we decided it needed chives or chili powder), was absolutely delicious!  I paired it with an Italian panini and was thoroughly pleased with my first attempt at this hearty soup.

Broccoli and I were also able to watch this guy put up his first win as a St. Louis Ram while enjoying our yummy meal!

Congrats Sam Bradford and the rest of the St. Louis Rams!
You pulled off an exciting win against one of the best in Donovan McNabb and the Washington Redskins.  And for me, there is not much that beats a Sunday afternoon at home watching pro football and when your home team puts up a big win, it's that much sweeter.  Overall, the weekend was pretty great.

I headed back into work with a fairly clear mind and felt I had a decent grip on what my week had to offer even with month-end falling on Thursday.  Yesterday was a good day.  It was busy but I was able to get all of Monday tasks accomplished, help out with some AP data entry and leave 5 minutes early because I had to run home and grab my tennis shoes so that I could go to the gym.

Today, I woke up not feeling 100%.  Not totally sick, but my head was pounding and my stomach was in knots for some unknown reason.  I made it through my day even when I convinced myself I was going to take a half day because there still was quite a bit I needed to take care of today and leaving early would just push me that much farther behind for month-end.
I've decided to take it easy tonight and watch the marathon before the BIG FINALE for one of my favorite shows on Food Network --

That's right -- tonight, four Chopped Champions compete for $50,000!!  I can't wait for Ted Allen to say, "Chef Madison, you are the Chopped Champion." 

It's almost as nice as hearing Chef Lindsay.  (Yeah, I'm dreaming a bit.)

Happy Fall Ya'll!

It's gone from 90 degrees on the first full day of fall (Thursday) to a whopping 54 degrees today.  That's St. Louis for ya.  I'm definitely not ready for fall or winter!  The one good thing though is that the cool down has got me in the mood to start cooking soups and stews and other hearty dishes.  I made a pot of chili in mid-August and it just wasn't the same.
So tonight I promised Broccoli one of his favorites for dinner -- potato soup.  I hope I can live up to his expectations because this is one of his signature dishes.  I've never made it before and I can't even say that I've tried it, but you know me, I'm always up for a challenge.  I'm trying to put a healthy spin on it as well so we'll just have to see if my little experiment works. *fingers crossed*

Speaking of dinner, I was on my own last night and usually when that happens, I stick with leftovers or a bowl of cereal.  However, last night, I decided why not try out something I've been meaning to test anyway -- a homemade low-fat tuna cake.  I would have to say it turned out fairly good.  I probably could have added a bit more spice to it (the hot sauce and jalapenos just didn't cut it), but other than that, I wouldn't mind making it again.  I paired it with steamed broccoli and cherry tomatoes.  Overall, a fulfilling dinner and it was extremely colorful on the plate.

The weekend has been an enjoyable one.  It's always easier for me to justify staying in and getting some things done at home when the weather is cool and crisp and I've done my fair share of that the past two days.  Now I'm ready to watch the Rams take on the Redskins and catch the end of the race at Dover.

Stuck in my head

Actually listened to a song from Paramore on the radio yesterday evening while I was driving home from the gym.  Now, I've heard this song numerous times before and I've even caught the video on VH1, but I never really paid attention to the words until I listened closely to them yesterday and now I can't get it out of my head.  It's seems so true and relate-able.  If you haven't heard it before or if you're curious about the band, I encourage you to check it out.
I'm posting the lyrics just because they seem so powerful to me, especially after the last few days I've experienced.

The Only Exception by Paramore

When I was younger
I saw my daddy cry
And curse at the wind
He broke his own heart
And I watched
As he tried to reassemble it

And my momma swore that
She would never let herself forget
And that was the day that I promised
I'd never sing of love
If it does not exist

But darling,
You, are, the only exception
You, are, the only exception
You, are, the only exception
You, are, the only exception

Maybe I know, somewhere
Deep in my soul
That love never lasts
And we've got to find other ways
To make it alone
Keep a straight face

And I've always lived like this
Keeping a comfortable, distance
And up until now
I had sworn to myself that I'm
Content with loneliness

Because none of it was ever worth the risk

Well, You, are, the only exception
You, are, the only exception
You, are, the only exception
You, are, the only exception

I've got a tight grip on reality
But I can't
Let go of what's in front of me here
I know you're leaving
In the morning, when you wake up
Leave me with some kind of proof it's not a dream

Ohh---

You, are, the only exception
You, are, the only exception
You, are, the only exception
You, are, the only exception
You, are, the only exception
You, are, the only exception
You, are, the only exception
You, are, the only exception

And I'm on my way to believing
Oh, And I'm on my way to believing

Busy day

I definitely didn't take it easy today, which might cost me when I head back to work tomorrow, but I'll take my chances and hope to goodness that I can at least manage to tread water for another 5 days.

Cooking has definitely been a therapy for me today.

Wanna see what I've been up to?
I wrote and posted a few of my recipes to contests online --

Seafood Creole

Sauteed Chicken with Creamy Garlic Sauce

Peaches and Cream Smoothie

Made a healthy and yummy meal for my Monday lunch date from my sauteed chicken recipe --

Sauteed chicken with creamy garlic sauce, smashed potatoes and green beans

Planned and prepared my lunches for the week -- 

Monday: Parmesan zucchini and a fruit medley

Tuesday: Sauteed chicken and roasted veggies

Wednesday: Veggie pizza and a tomato salad

Thursday: Sauteed chicken and steamed broccoli

Friday: Fruit and yogurt parfait and veggies with southwest dip

This is all in between catching the NASCAR Sprint Cup race (still bothered that McMurray didn't make it into the Chase), watching the Rams fall short and lose to the Raiders and tuning in to numerous cooking shows for further inspiration, surfing the web for further recipe research and dinner ideas and trying to absorb a few chapters out of the book I started reading yesterday.

Hope you had a relaxing weekend!

Raining on Sunday

Around 9 pm last night, it started raining and it stormed through the night.  It's not too often that we get an all night storm with thunder and lightning but when we do, most people in St. Louis freak out about it.  So when I headed for the gym around 6:30 this morning, I figured I'd be the only insane chick in there.  Would you believe there were 20 or so people in there that early?!?  Usually on weekend mornings, you're lucky enough to see maybe 5 of the "regulars" working out that early, myself included.
 I guess I'm not the only one who had enough of the storms and tried to put their early morning to good use...

*By the way, did you catch the title of this post?  It's a classic Keith Urban song.  And no, I'm not planning on hiding under the covers all afternoon.  :)

Dinner: Possible!

While at lunch yesterday, Broccoli mentioned dinner possibilities for our date night tonight.  He was thinking we could stay in, watch movies and make homemade pizzas.  As soon as I heard that, the wheels in my head started spinning, nearly out of control, but I contained myself before it got too crazy!
I have been wanting to try to make flat breads for a while now, but never found the courage to buy and use yeast.  This was the perfect opportunity!  I even went so far to tell him that I would try to make my own pizza sauce.  He was a bit hesitant for me to do all that work, especially since I had told him I was always nervous when trying out completely homemade dishes that I've previously thrown together using store-bought semi-homemade ingredients, but he humored me.

This was a great learning experience for me because usually I try to find quick ways to make a healthy and yummy meal but with this I had to take my time and not take as many shortcuts as I normally do.  I followed the instructions for the packet of Fleischmann's yeast and was extremely patient with my dough.  I threw together my tomato paste, stewed tomatoes and numerous herbs and spices for my sauce and let it simmer for a good length of time.  I also shredded my own mozzarella cheese, cut up numerous veggies and cooked up pork sausage, which incidentally I was able to turn into Italian pork sausage with little effort.

And the result -- SUCCESS!  We had the best pizzas either of us could have asked for!  The crust was perfect, the sauce was hearty and our toppings completed the masterpieces.
Broccoli made a traditional pepperoni and sausage pizza with provolone and mozzarella cheese and I went for the healthy veggie alternative with peppers, onions, tomatoes, zucchini and crushed red pepper.

Because apparently I was thinking more about eating and less about my camera, I didn't get pictures before we cut into them, I do however have pics of the leftovers --

The "Broccoli"

The "Lindsay"

Delish!!!

Like my Dad told me a few weeks ago when I made homemade blueberry muffins, you never realize what you're missing using store-bought ready made ingredients until you go back to homemade items and then there is no comparison.   Now I'm wondering how many other dishes have I cooked over time that I can go back and make my own.  It will have to be an ongoing weekend project, but I just may take on this mission.

Are You Ready For Some Football?

Sam's the Man: Spagnuolo Names Bradford Rams' Starter

“We’re confident, the staff’s confident, the team’s confident,” Spagnuolo said. “It’s well-deserved. He deserves this opportunity.”

I'm confident too -- so confident that I picked the Rams to beat Arizona in today's game!  Don't let me down Sam!!  You better bet I will be watching today's game. 
Perhaps its the start of a new Greatest Show on Turf era.  We'll just have to wait and see...

I'm definitely pumped and ready for football season!!

Just call me Jamie

I drove out to celebrate my triplet cousins 13th birthday earlier today and while I was there I dropped off my car with my Dad so that he can get some work done on it for me next week.  Since I need a car for practically every aspect of my daily life, my Dad and Aunt agreed to let me use the "extra" car (previously my Grandma's) until I can come back out and pick my car up.
In case you are wondering, the "extra" car is a Chevy Impala and on the ride home tonight, I was totally pretending to be Jamie McMurray.  Of course, I had to obey the speed limit somewhat, but it still was fun.

I'm still pulling for McMurray and hoping that he can pick up the last few points to make it into the Chase.  (A girl can dream, can't she?!?)

As for the birthday party, we had a blast!  All 4 of my cousins are hilarious and definitely keep me on my toes. 

Happy Birthday Sam, Zach & Em!  And thanks to my Uncle and Aunt for being such great party hosts!

What a bargain!

I was so proud of myself for this purchase that I had to post a pic.

This is the dress I wore to Joe's wedding.  I bought it on clearance at Kohl's last weekend. Not only was it on clearance, but I also had a $10 coupon since they are remodeling my local store and my extra MVC pick your day 15% off coupon.
Total price for my amazingly awesome black dress -- $4.00!!!  I clean up quite nicely too!  LOL

Broccoli and I had a great time at the reception.  It was a bit of a road trip (70 miles) but well worth the drive.  The location was cozy and beautiful, especially as the sun set and stars started to light up the night sky.  In fact, I actually wouldn't mind driving back out that way another weekend and visiting some of the areas prominent wineries -- maybe not to drink wine, but at least to enjoy the scenery.

As for my Sunday, well, it was back to reality. 
The nice thing is that I have one more day off and I am taking full advantage of the fact that I have no firm plans for my day!

3 Day Weekends are the Best!

We've made it to September and I have another 3 day weekend!  Woo hoo!  It's just exactly what I needed right now!!
Besides a few celebrations on Saturday and some side Accounting work, I think I'll plan on some major relaxation during the remainder of my time off.

Saturday is the big Arch Rivals game here in the Lou -- Mizzou vs Illinois.  My boss is throwing a Mizzou game day party on Saturday at his house along with a last push party for the slumping St. Louis Cardinals.  I plan on stopping in for a bit mid-afternoon before I attend a friend's wedding.
One of my best friends from my college days is getting married on Saturday and the reception is later in the evening.  It's crazy to think about Joe getting married!  We have been Blues hockey buddies and he and I got through some silly times together when we were in college years ago.  I'm very happy for him and his fiancee and I wish them a lifetime of happiness together.

As of right now, I have nothing formally planned for Sunday and Monday besides a couple hours of Accounting for another friend's business and a few good workouts at the gym and considering the next few weekends will probably be booked with other family and social events, I'll take the free time with no complaints!  This may just be the perfect time for me to do more cooking research and recipe creations.  Who knows, I might even come up with a spectacular idea for another food competition!

Hope you have a relaxing and enjoyable Labor Day weekend!